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Cheesecake-Stuffed Strawberries
Prep: 20 minsCook: 0 mins
Prep
20 mins
Cook
0 mins
Servings
20
Difficulty
Easy
(0)
Ingredients
Servings:
20
- 11 (8 ounce) package cream cheese, softened
- ½ cup confectioners' sugar½ cup confectioners' sugar
- ½ teaspoon vanilla extract½ teaspoon vanilla extract
- 11 pint fresh strawberries, hulled and cored
- 33 graham crackers, crushed, or as needed
Instructions
- 1
Beat cream cheese, confectioners' sugar, and vanilla extract together in a bowl until smooth; spoon into a piping bag or a resealable bag with a corner snipped.
- 2
Fill cavities of cored strawberries with the cream cheese mixture. Dip-filled side of strawberries in the crushed graham crackers to coat.
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