Delicious Pineapple Muffins
Prep
15 mins
Cook
30 mins
Servings
16
Difficulty
Medium
These pineapple muffins are one of my go to recipes when I want something homemade but don't have much time. With just 15 minutes of prep and 30 minutes in the oven, you'll have a dozen delicious treats ready to go. The crushed pineapple adds natural sweetness and moisture while keeping the recipe wonderfully simple, plus pineapple contains bromelain, an enzyme that aids digestion. Best of all, this recipe uses basic pantry staples, so it won't break the bank. Whether you're baking for breakfast or an afternoon snack, these muffins are sure to become a family favorite.
Ella x
Ingredients
- 22 cups all-purpose flour
- ½ cup white sugar½ cup white sugar
- 11 tablespoon baking powder
- ½ teaspoon salt½ teaspoon salt
- 11 (8 ounce) can crushed pineapple
- 11 egg, beaten
- ¾ cup milk¾ cup milk
- ¼ cup butter, melted¼ cup butter, melted
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Instructions
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