%3Amax_bytes(150000)%3Astrip_icc()%2F6390762-63ad9e4893ca4e239cd4475e8f5199de.jpg&w=3840&q=75)
Devils on Horseback
Prep
30 mins
Cook
15 mins
Servings
20
Difficulty
Medium
Ingredients
- 2020 wooden toothpicks
- ¼ cup reduced-sodium soy sauce¼ cup reduced-sodium soy sauce
- ½ teaspoon ground ginger½ teaspoon ground ginger
- ¾ cup dark brown sugar¾ cup dark brown sugar
- 2020 dates, pitted and left whole
- 2020 whole smoked almonds
- 1010 bacon slices, cut in half crosswise
Instructions
- 1
Preheat oven to 400 degrees F (200 degrees C). Soak the toothpicks in a bowl of water. Grease a 9x13-inch baking dish.
- 2
In a bowl, mix together the soy sauce and ground ginger. Place the brown sugar into a shallow bowl. Spread open a pitted date, then stuff it with a smoked almond. Wrap the date with half a bacon slice, secure it with a toothpick, dip the bundle in soy sauce mixture, and then dip it into brown sugar. Place the wrapped dates into the prepared baking dish. If desired, sprinkle a little more brown sugar over the bundles.
- 3
Bake in the preheated oven until the bacon is brown and crisp, 15 to 25 minutes. Allow to cool for about 15 minutes before serving; serve warm or at room temperature.
Recipe Variations
Get AI-powered ingredient substitution suggestions.
You Might Also Like

Roasted Halibut with Asparagus
Delicate white fish fillets paired with tender asparagus, roasted together with lemon and herbs for a light, elegant dinner that comes together in under an hour.

Roasted Halibut with Beetroot
Delicate flaky halibut fillets paired with caramelized roasted beetroot, finished with a bright citrus and dill glaze for an elegant yet simple dinner.

Roasted Prawns with Courgette
Succulent prawns and tender courgette slices roasted together with garlic, lemon, and herbs for a light yet satisfying Mediterranean-inspired dish.
Reviews
Sign in to write a review.