Old Fashioned Prune Cake

Name: Old Fashioned Prune Cake
Yield: 12 servings
Ingredients: 1 cup vegetable oil 1 cup vegetable oil; 3 eggs 3 eggs; 1 ½ cups white sugar 1 ½ cups white sugar; 2 cups all-purpose flour 2 cups all-purpose flour; 1 teaspoon baking soda 1 teaspoon baking soda; 1 teaspoon salt 1 teaspoon salt; 1 teaspoon ground allspice 1 teaspoon ground allspice; 1 teaspoon ground cinnamon 1 teaspoon ground cinnamon; 1 teaspoon ground nutmeg 1 teaspoon ground nutmeg; 1 cup buttermilk 1 cup buttermilk; 1 ¼ teaspoons vanilla extract 1 ¼ teaspoons vanilla extract; 1 cup prunes, pitted and chopped 1 cup prunes, pitted and chopped; 1 ½ cups chopped pecans 1 ½ cups chopped pecans; ¾ cup butter ¾ cup butter; ¾ cup buttermilk ¾ cup buttermilk; 1 ½ teaspoons dark corn syrup 1 ½ teaspoons dark corn syrup

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Prep

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Servings

Difficulty

Easy

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Ingredients

Servings:

11 cup vegetable oil
33 eggs
11 ½ cups white sugar
22 cups all-purpose flour
11 teaspoon baking soda
11 teaspoon salt
11 teaspoon ground allspice
11 teaspoon ground cinnamon
11 teaspoon ground nutmeg
11 cup buttermilk
11 ¼ teaspoons vanilla extract
11 cup prunes, pitted and chopped
11 ½ cups chopped pecans
¾ cup butter¾ cup butter
¾ cup buttermilk¾ cup buttermilk
11 ½ teaspoons dark corn syrup

Instructions

Recipe Variations

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Old Fashioned Prune Cake

Ingredients

Instructions

Recipe Variations

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