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Plum Custard Kuchen
Prep: 30 minsCook: 1 hr
Prep
30 mins
Cook
1 hr
Servings
9
Difficulty
Hard
(0)
Ingredients
Servings:
9
- 11 cup all-purpose flour
- 11 tablespoon white sugar
- 11 teaspoon baking powder
- ½ cup butter½ cup butter
- 22 tablespoons heavy cream
- 11 egg
- 22 ½ cups pitted and sliced plums
- ½ cup heavy cream½ cup heavy cream
- ½ cup white sugar½ cup white sugar
Instructions
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