Plum Custard Kuchen

Name: Plum Custard Kuchen
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 9 servings
Ingredients: 1 cup all-purpose flour 1 cup all-purpose flour; 1 tablespoon white sugar 1 tablespoon white sugar; 1 teaspoon baking powder 1 teaspoon baking powder; ½ cup butter ½ cup butter; 2 tablespoons heavy cream 2 tablespoons heavy cream; 1 egg 1 egg; 2 ½ cups pitted and sliced plums 2 ½ cups pitted and sliced plums; ½ cup heavy cream ½ cup heavy cream; ½ cup white sugar ½ cup white sugar

Prep: 30 minsCook: 1 hr

Prep

30 mins

Cook

1 hr

Servings

Difficulty

Hard

(0)

Ingredients

Servings:

11 cup all-purpose flour
11 tablespoon white sugar
11 teaspoon baking powder
½ cup butter½ cup butter
22 tablespoons heavy cream
11 egg
22 ½ cups pitted and sliced plums
½ cup heavy cream½ cup heavy cream
½ cup white sugar½ cup white sugar

Instructions

Recipe Variations

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Plum Custard Kuchen

Ingredients

Instructions

Recipe Variations

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