Sticky Toffee Pudding Cake

Name: Sticky Toffee Pudding Cake
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 9 servings
Ingredients: 1 ¾ cups pitted, chopped dates 1 ¾ cups pitted, chopped dates; 1 teaspoon baking soda 1 teaspoon baking soda; ¾ cup boiling water ¾ cup boiling water; ⅓ cup butter ⅓ cup butter; ¾ cup white sugar ¾ cup white sugar; 2 eggs, beaten 2 eggs, beaten; 1 ⅛ cups self-rising flour 1 ⅛ cups self-rising flour; ¾ cup packed brown sugar ¾ cup packed brown sugar

Prep: 25 minsCook: 30 mins

Prep

25 mins

Cook

30 mins

Servings

Difficulty

Medium

(0)

Ingredients

Servings:

11 ¾ cups pitted, chopped dates
11 teaspoon baking soda
¾ cup boiling water¾ cup boiling water
⅓ cup butter⅓ cup butter
¾ cup white sugar¾ cup white sugar
22 eggs, beaten
11 ⅛ cups self-rising flour
¾ cup packed brown sugar¾ cup packed brown sugar

Instructions

Recipe Variations

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