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Ultimate Banana Muffins
Prep
15 mins
Cook
20 mins
Servings
12
Difficulty
Medium
Ingredients
- 11 ½ cups all-purpose flour
- 11 teaspoon baking powder
- 11 teaspoon baking soda
- 11 teaspoon ground cinnamon
- ½ teaspoon salt½ teaspoon salt
- 11 pinch ground nutmeg
- 33 bananas (ripe or very ripe work best)
- ½ cup white sugar½ cup white sugar
- ⅓ cup butter, melted⅓ cup butter, melted
- ¼ cup lightly packed brown sugar¼ cup lightly packed brown sugar
- 11 large egg
- 11 teaspoon vanilla extract
- ¼ cup chopped walnuts (Optional)¼ cup chopped walnuts (optional)
Instructions
- 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a muffin tin.
- 2
Sift flour, baking powder, baking soda, cinnamon, salt, and nutmeg together in a small bowl.
- 3
Mash bananas in a large bowl. Mix in white sugar, melted butter, brown sugar, egg, and vanilla extract. Fold in flour mixture until just combined. Fold walnuts into the batter.
- 4
Divide batter evenly among the prepared muffin cups.
- 5
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes.
Recipe Variations
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