Ella's Pantry

All Recipes

5133 recipes found

Spiced sweet potato & freekeh salad

Spiced sweet potato & freekeh salad

This is one of my favorite salads to make when I want something that feels special but doesn't demand hours in the kitchen. Sweet potatoes are packed with vitamin A, which is brilliant for your skin and eyes, and they pair beautifully with the nutty earthiness of freekeh. The baharat seasoning does all the heavy lifting flavor wise, so you don't need a long list of spices cluttering your cupboard. Everything comes together in under 50 minutes, making it perfect for a weeknight dinner or to take to a potluck. The pomegranate molasses adds a lovely tang that ties everything together, while the guindillas give you just the right amount of heat.

50 mins
Gluten-FreeDairy-FreeVegetarianVeganEgg-Free
Spicy salmon burgers with sour cream slaw

Spicy salmon burgers with sour cream slaw

You're going to love this one! These spicy salmon burgers are my go to when I want something delicious but don't have much time. The whole meal comes together in just 15 minutes, which means dinner on a busy weeknight is totally doable. Salmon is packed with omega 3 fatty acids that are great for your heart, and I love that these burgers let that nutritional boost shine through. The sour cream slaw adds a cool, creamy contrast to the heat, and everything tastes restaurant quality without the fuss. Best part? It's surprisingly budget friendly when you grab the pre made components.

15 mins
Gluten-FreeNut-FreeEgg-Free
Beetroot croustades

Beetroot croustades

These beetroot croustades are one of my favourite dinner party starters because they look incredibly impressive yet take just over an hour from start to finish. The earthy sweetness of roasted beetroot pairs beautifully with sharp horseradish cream and a hint of port wine, all served in crispy little pastry cases. Beetroot is wonderful for you too, packed with natural nitrates that support heart health and circulation. What I love most is how straightforward they are to pull together, especially since you can prep the beetroot ahead and simply assemble everything at the last minute. Your guests will be amazed, and you'll have barely spent any time in the kitchen.

1 hr 15 mins
Gluten-FreeVegetarianNut-FreeEgg-Free
Summer veg pissaladière

Summer veg pissaladière

This is my go to summer dinner when I want something that feels fancy but comes together surprisingly quickly. A classic pissaladière gets a fresh vegetable twist with roasted peppers, courgette, and sweet caramelized onions all piled onto buttery puff pastry. The anchovies might sound intimidating, but they melt into a savory depth that makes the whole thing sing. Red peppers are packed with vitamin C, so you're getting real nutrition alongside pure deliciousness. What I love most is that it's ready in under an hour from start to table, and using a shop bought pastry sheet means there's zero stress involved. It's perfect served warm or at room temperature with a simple salad on the side.

1 hr
Nut-FreeEgg-Free
Okonomiyaki

Okonomiyaki

Making okonomiyaki at home is easier than you might think, and this Japanese savory pancake has become one of my favorite quick weeknight dinners. The beauty of this recipe is that it comes together in just thirty minutes from start to finish, and you probably have most of the ingredients in your kitchen already. What I love most is how the cabbage provides wonderful fiber and vitamins while keeping the whole dish light and healthy. The dashi stock gives it an authentic umami depth that makes it taste like you've spent hours on it, when really you're just mixing, cooking, and enjoying. Topped with juicy prawns and tangy sushi ginger, it's comfort food that feels a bit fancy but couldn't be simpler to make.

30 mins
Dairy-FreeNut-Free
Speedy gochujang noodles

Speedy gochujang noodles

When I'm craving something bold and satisfying but have barely any time, these speedy gochujang noodles are my go to. The gochujang paste brings serious flavour and heat, plus it's packed with probiotics that are great for your gut health. What I love most is that the whole thing comes together in just fifteen minutes from start to finish, making it perfect for busy weeknights. The creamy cashew and vegan cheese sauce balances the spice beautifully, while the fresh cabbage and spring onions keep everything light and crunchy. It's simple, quick, and honestly costs very little to make.

15 mins
VegetarianEgg-Free
Duchy Organic pork fillet with chorizo, lentils & watercress

Duchy Organic pork fillet with chorizo, lentils & watercress

This is one of my go to weeknight dinners when I want something that feels special but doesn't demand hours in the kitchen. A beautiful pork fillet gets a flavour boost from chorizo and earthy lentils, all ready in just 30 minutes from start to table. What I love most is that the lentils do the heavy lifting nutritionally, packed with plant based protein and fibre to keep you satisfied long after dinner. The best part? Everything comes together in one pan, so there's minimal fuss and even less washing up at the end of the night. Trust me, this is restaurant quality food on a weeknight budget.

30 mins
Gluten-FreeDairy-FreeNut-FreeEgg-Free
Balsamic-glazed scallops & pancetta salad

Balsamic-glazed scallops & pancetta salad

This is one of my favorite dishes to make when I want something that feels fancy but comes together in just twenty five minutes. The scallops are beautifully seared until golden, then glazed with a rich balsamic and honey reduction that's absolutely irresistible. I love pairing them with crispy pancetta and fresh baby leaves for a salad that's elegant enough for guests but easy enough for a weeknight dinner. Plus, scallops are packed with protein and selenium, which supports your immune system. It's the perfect meal when you want to impress without spending hours in the kitchen.

25 mins
Gluten-FreeNut-FreeEgg-Free
New potato, shallot & manouri tart

New potato, shallot & manouri tart

This is one of my favorite ways to impress guests without spending hours in the kitchen. New potatoes and shallots caramelize beautifully together, creating a sweet and savory base that's topped with creamy manouri cheese and a golden puff pastry crust. The whole thing comes together in about an hour, and because you're using ready rolled pastry, there's hardly any fuss involved. Lemon thyme adds a lovely brightness throughout, while the manouri cheese brings impressive protein and calcium to the table. It's elegant enough for entertaining but simple enough for a weeknight dinner.

1 hr 20 mins
VegetarianNut-Free
Lentil & coconut soup with spiced tofu patties

Lentil & coconut soup with spiced tofu patties

This is one of my favorite go to weeknight dinners because it comes together in just fifty minutes from start to finish. The creamy coconut soup paired with crispy spiced tofu patties creates the most satisfying bowl, and lentils are packed with protein and fiber to keep you feeling full and energized. I love how simple it is to make, with the curry paste doing most of the flavor work for you. It's the kind of comforting, nourishing meal that makes you feel like you've spent ages in the kitchen, but honestly, you barely have to think about it.

50 mins
Dairy-FreeVegetarianVeganNut-FreeEgg-Free
Buddha bowl

Buddha bowl

My Buddha bowl is the perfect weeknight dinner when you want something nourishing but don't have hours to spend cooking. Everything comes together in just 35 minutes, and honestly, most of that is hands off while things roast. I love how the sweet potato adds natural sweetness and is packed with beta carotene for your immune system. You get this beautiful mix of textures with crispy seaweed, tender grains, and fresh vegetables, all tied together with a simple miso dressing that tastes way more impressive than it should. It's become my go to when I need to feel good about what I'm eating without the fuss.

35 mins
Dairy-FreeVegetarianNut-Free
Wagyu cheeseburger balls with dipping sauce

Wagyu cheeseburger balls with dipping sauce

You absolutely have to try these wagyu cheeseburger balls because they're genuinely incredible and so easy to pull together. I started making them when I wanted that juicy burger flavor but in a fun, bite sized form that's perfect for entertaining. The beauty of using quality wagyu beef is that you get all those rich, satisfying fats that keep the meat incredibly tender, plus wagyu contains more omega 3 fatty acids than regular beef. What really won me over is how quick they are, especially since the meatballs are already prepared. From start to finish you're looking at just thirty minutes, which means you can impress your guests without spending all afternoon in the kitchen. The gherkins and fresh dill give you that classic cheeseburger tang, and that creamy mayo based dipping sauce ties everything together beautifully.

30 mins
Gluten-FreeNut-FreeEgg-Free