Ella's Pantry

All Recipes

679 recipes found

Vietnamese Feta Salad

Vietnamese Feta Salad

This Vietnamese Feta Salad is my go to when I want something fresh and satisfying without spending hours in the kitchen. The best part? It comes together in just twenty minutes with zero cooking required. I love how the creamy feta plays against the bright, tangy lime dressing and crisp vegetables. Cucumbers are packed with hydrating properties and antioxidants, making this not only delicious but genuinely good for you. Since it's so simple to put together and uses affordable ingredients you probably already have at home, I find myself making it constantly for weeknight dinners or when friends drop by unexpectedly.

20 mins
Gluten-FreeVeganEgg-Free
Vietnamese Mozzarella Salad

Vietnamese Mozzarella Salad

This Vietnamese mozzarella salad has become my go to dish when I want something fresh and impressive without spending hours in the kitchen. The beauty of this recipe is that it comes together in just twenty minutes with zero cooking required, making it perfect for busy weeknights or last minute entertaining. I love how the creamy mozzarella contrasts with the crisp vegetables and tangy Vietnamese dressing. The cilantro in this salad isn't just for flavor, it's actually wonderful for digestion and can help reduce inflammation in your body. Best of all, the ingredients are affordable and easy to find at any grocery store, so you can make this stunning salad without breaking the bank.

20 mins
Gluten-FreeEgg-Free
Vietnamese Tofu Salad

Vietnamese Tofu Salad

This Vietnamese tofu salad is one of my favorite quick weeknight dinners because it comes together in under an hour and costs just a few dollars to make. The beauty of this dish lies in its simplicity: fresh vegetables, tender noodles, and crispy pan fried tofu all tossed in a tangy lime dressing that tastes authentically vibrant. Tofu is packed with plant based protein, making it incredibly satisfying while still keeping the meal light and nutritious. Every bite delivers the perfect balance of fresh herbs, crunchy textures, and those addictive Southeast Asian flavors that make you feel like you're eating at your favorite restaurant, except you're doing it at home with ingredients you probably already have.

45 mins
Gluten-FreeVeganEgg-Free
Vietnamese Chickpea Salad

Vietnamese Chickpea Salad

This Vietnamese chickpea salad has become my go to dish whenever I need something fast and delicious. No cooking required, just fifteen minutes of prep, and you've got a vibrant, satisfying meal that works for lunch, dinner, or even as a side dish for a crowd. I love using chickpeas because they're packed with protein and fiber, keeping you full for hours without weighing you down. The beauty of this recipe is how affordable it is too; chickpeas are incredibly cheap, and those fresh herbs and pantry staples you probably already have make this feel like a restaurant quality dish without breaking the bank. The punchy lime and chili dressing brings everything to life with authentic Vietnamese flavors that'll make you forget this came from your own kitchen.

15 mins
Gluten-FreeVeganEgg-Free
Vietnamese Lentil Salad

Vietnamese Lentil Salad

This Vietnamese lentil salad has become my go to weeknight dinner because it comes together in under an hour and tastes even better the next day. The lentils are packed with protein and fiber, making this dish incredibly filling and great for keeping you satisfied between meals. What I love most is how budget friendly it is to make with just simple vegetables and pantry staples, yet the lime juice and fish sauce dressing gives it that authentic Vietnamese flavor that feels anything but ordinary. It's fresh, crunchy, and absolutely delicious served warm or cold.

45 mins
Gluten-FreeVeganEgg-Free
Vietnamese Quinoa Salad

Vietnamese Quinoa Salad

My favorite way to bring Vietnamese flavors into weeknight dinners is this vibrant quinoa salad. Fresh cucumber, carrots, and cilantro combine with a zesty lime and fish sauce dressing that tastes like you spent hours preparing it. What I love most is that it comes together in under 50 minutes, making it perfect for busy evenings. The quinoa provides complete protein with all nine essential amino acids, so you're getting serious nutritional benefits in every bite. Best of all, the ingredients are simple and budget friendly, and everything can be prepped ahead of time for easy meal prep throughout the week.

45 mins
Gluten-FreeVeganEgg-Free
Vietnamese Black Bean Salad

Vietnamese Black Bean Salad

This Vietnamese black bean salad is my go to recipe when I want something fresh, vibrant, and ready in minutes. Black beans are packed with fiber and protein, making this dish incredibly satisfying and nourishing. What I love most is how quickly it comes together, with zero cooking required, so it's perfect for busy weeknights or last minute entertaining. The combination of fresh mint, basil, and a tangy tamarind dressing creates such an authentic, complex flavor that tastes like you spent hours in the kitchen. Trust me, once you make this, you'll be serving it constantly.

15 mins
Gluten-FreeVeganEgg-Free
Vietnamese Egg Salad

Vietnamese Egg Salad

This Vietnamese egg salad is one of my go to recipes when I need something quick and satisfying. With zero cooking required beyond boiling eggs, you can have lunch on the table in just fifteen minutes. The combination of fresh mint and cilantro gives it that bright, authentic flavor I crave, and the lime juice and fish sauce create a perfect balance of tangy and savory. Eggs are packed with protein and choline, which supports brain health, making this not just delicious but genuinely nourishing too. It's incredibly affordable to make and comes together so easily that even on my busiest days, I still manage to put together something special for myself.

15 mins
Gluten-FreeVegan
Vietnamese Bacon Salad

Vietnamese Bacon Salad

This Vietnamese bacon salad has become my go to weeknight dinner because it comes together in under an hour and tastes absolutely incredible. The combination of crispy bacon, fresh greens, and a punchy lime and fish sauce dressing creates something that feels restaurant quality but requires minimal effort. What I love most is that the mixed greens provide tons of vitamins and minerals while keeping the dish light, and the peanuts add a satisfying crunch plus healthy fats that keep you full. It's the kind of meal that feels fancy enough to serve to guests but simple enough that you'll make it constantly for yourself.

45 mins
Gluten-FreeVeganEgg-Free
Vietnamese Duck Salad

Vietnamese Duck Salad

Here's a Vietnamese duck salad recipe I absolutely love making at home. This vibrant dish comes together in under an hour, making it perfect for a quick weeknight dinner without sacrificing any flavor. The duck breast is seared to crispy perfection and tossed with cool noodles, fresh vegetables, and a zesty lime dressing that just sings on your palate. What I adore about this recipe is how budget friendly it is, especially when you source duck from your local market. Plus, the peanuts aren't just delicious, they're packed with heart healthy monounsaturated fats. This salad feels restaurant quality but comes together so simply in your own kitchen.

45 mins
Gluten-FreeDairy-FreeEgg-Free
Vietnamese Lamb Salad

Vietnamese Lamb Salad

This Vietnamese lamb salad has become my go to dish when I want something truly impressive yet quick to pull together. Fresh lamb pairs beautifully with crisp vegetables and that signature Vietnamese dressing that brings everything alive with bright lime and fish sauce notes. The papaya adds natural enzymes that aid digestion while keeping the dish light and refreshing. What I love most is that the whole thing comes together in under 50 minutes with minimal effort, and it's far more economical than ordering takeout. Trust me, once you taste this vibrant, aromatic salad, you'll be making it constantly.

45 mins
Gluten-FreeEgg-Free
Vietnamese Lobster Salad

Vietnamese Lobster Salad

This Vietnamese lobster salad is one of my favorite dishes to make when I want something special but don't want to spend all day in the kitchen. With just 45 minutes from start to table, it's surprisingly quick for such an impressive meal. The combination of sweet, sour, salty, and spicy flavors is absolutely addictive, and the fresh cilantro and lime juice pack tons of vitamin C to boost your immune system. What I love most is how the recipe comes together so simply with just basic chopping and mixing, no complicated techniques required. It's elegant enough for guests but easy enough for a weeknight dinner.

45 mins
Gluten-FreeDairy-FreeEgg-Free