All Recipes
678 recipes found
Plant-based burgers & kimchi slaw
My go to weeknight dinner is these plant based burgers with kimchi slaw, and honestly they're a total game changer. The whole thing comes together in just 25 minutes, which means dinner on the table before you know it. I love that kimchi adds this incredible funky flavor while boosting your gut health with all those beneficial probiotics. The crispy, tangy slaw cuts through the richness of the burger beautifully, and the vegan cheese melts just as well as the real thing. It's the kind of meal that feels indulgent but leaves you feeling genuinely nourished, and it won't break the bank either.
Spiced sweet potato & freekeh salad
This is one of my favorite salads to make when I want something that feels special but doesn't demand hours in the kitchen. Sweet potatoes are packed with vitamin A, which is brilliant for your skin and eyes, and they pair beautifully with the nutty earthiness of freekeh. The baharat seasoning does all the heavy lifting flavor wise, so you don't need a long list of spices cluttering your cupboard. Everything comes together in under 50 minutes, making it perfect for a weeknight dinner or to take to a potluck. The pomegranate molasses adds a lovely tang that ties everything together, while the guindillas give you just the right amount of heat.
Spicy salmon burgers with sour cream slaw
You're going to love this one! These spicy salmon burgers are my go to when I want something delicious but don't have much time. The whole meal comes together in just 15 minutes, which means dinner on a busy weeknight is totally doable. Salmon is packed with omega 3 fatty acids that are great for your heart, and I love that these burgers let that nutritional boost shine through. The sour cream slaw adds a cool, creamy contrast to the heat, and everything tastes restaurant quality without the fuss. Best part? It's surprisingly budget friendly when you grab the pre made components.
Carrot & radish salad with eggs and green dressing
This is one of my go to quick lunches when I want something fresh and satisfying without spending hours in the kitchen. The combination of crisp roasted vegetables, soft eggs, and a vibrant green dressing comes together in just 25 minutes, making it perfect for busy weekdays. What I love most is how affordable it is to throw together with basic pantry staples. The radishes and carrots provide wonderful crunch and color, while the dill packed dressing adds brightness and flavor. Plus, those free range eggs are packed with choline, which is brilliant for brain health, making this salad as nourishing as it is delicious.
Balsamic-glazed scallops & pancetta salad
This is one of my favorite dishes to make when I want something that feels fancy but comes together in just twenty five minutes. The scallops are beautifully seared until golden, then glazed with a rich balsamic and honey reduction that's absolutely irresistible. I love pairing them with crispy pancetta and fresh baby leaves for a salad that's elegant enough for guests but easy enough for a weeknight dinner. Plus, scallops are packed with protein and selenium, which supports your immune system. It's the perfect meal when you want to impress without spending hours in the kitchen.
Sticky fried aubergine, chickpea & halloumi salad
This is my go to weeknight dinner when I want something that tastes indulgent but comes together in under thirty minutes. The sticky glaze transforms ordinary aubergine into something irresistible, while chickpeas add protein and fibre to keep you satisfied. Crispy halloumi brings that golden, squeaky texture everyone loves, and the whole thing sits on a fresh bed of lettuce that cuts through the richness beautifully. Best of all, it's made with pantry staples you probably already have, making this an easy win on busy nights.
Wild salmon & black rice salad
This wild salmon and black rice salad has become my go to when I want something healthy but don't have hours in the kitchen. The whole thing comes together in just 40 minutes, and honestly, most of that is just waiting for the rice to cook. Wild salmon is packed with omega 3s which are brilliant for your heart and brain, so you're eating something genuinely good for you while enjoying bold Asian flavours. The black rice adds a lovely nutty taste and gorgeous colour, and paired with fresh cucumber, creamy avocado, and a zingy sesame ginger dressing, it's restaurant quality but completely doable at home.
Shaved asparagus & pesto salad
Here's my favorite way to celebrate spring asparagus. This salad comes together in under an hour and honestly feels fancy enough for guests, but simple enough for a weeknight dinner. The beauty of shaving the asparagus raw is that you get this delicate, almost tender texture without any cooking, plus all those wonderful nutrients stay intact. Asparagus is packed with folate and antioxidants that are so good for you. The fresh basil pesto keeps everything bright and vibrant, and the whole thing comes together with ingredients you probably already have on hand. It's one of those salads that tastes like you spent way more effort than you actually did.
Caprese Salad
This is one of my favorite salads to make when tomatoes are at their peak, and honestly, it couldn't be simpler. Fresh mozzarella, ripe tomatoes, and fragrant basil come together in just 15 minutes of prep work, making it perfect for those nights when you want something impressive but don't have much time. The beauty of this dish lies in its simplicity and quality ingredients. Tomatoes are packed with lycopene, a powerful antioxidant that supports heart health, and the extra virgin olive oil helps your body absorb it even better. It's the kind of meal that tastes like you spent hours in the kitchen when really you just assembled a few beautiful things and let them shine.
Thai Lamb Salad
This Thai lamb salad is one of my favorite weeknight dinners because it comes together in under an hour and tastes absolutely incredible. The lamb gets beautifully caramelized while you prep the fresh herbs and vegetables, so there's minimal downtime. What I love most is that fresh cilantro and mint aren't just there for flavor, they're actually packed with antioxidants and can help with digestion. The combination of lemon juice, fish sauce, and tamarind creates this perfect balance of sour, salty, and slightly sweet that just makes your taste buds sing. It's bright, it's healthy, and honestly, it feels fancy enough to serve to guests but simple enough that anyone can make it at home.
Chinese Quinoa Salad
This Chinese Quinoa Salad has become my go to weeknight dinner because it comes together in under an hour and tastes absolutely restaurant quality. The best part? Quinoa is packed with complete protein, so you're getting all nine essential amino acids in every bite, making this a genuinely satisfying meal that keeps you full. I love how simple it is to assemble once the quinoa cooks, and you can prep all the vegetables while it simmers away. The sesame oil and ginger dressing gives it such an authentic flavor that your friends will be amazed you made it at home, but honestly, it's easier than ordering takeout.
Summer Fruit Salad II
This is my favorite way to celebrate summer when all the best fruit is at its peak! I love throwing together this colorful salad because it comes together in just 25 minutes with no cooking required, making it perfect for busy days or last minute potlucks. The combination of watermelon, peaches, nectarines, plums, and blueberries creates such a beautiful medley of flavors and textures. Plus, blueberries are packed with antioxidants that are wonderful for your health. The shredded coconut and hint of cinnamon add a surprising warmth that makes this feel extra special. It's simple, refreshing, and tastes like summer in a bowl.