All Recipes
10290 recipes found
Grilled Tempeh with Pumpkin and Sage Brown Butter
This is one of my favorite fall dishes because it brings together smoky grilled tempeh with a silky pumpkin sauce infused with nutty brown butter and fresh sage. Tempeh is packed with protein and probiotics, making it incredibly satisfying and good for your gut health. What I love most is how quick it comes together in just 55 minutes, and most of the ingredients are probably already in your pantry right now. The whole thing feels fancy enough for company, but it's honestly so simple to pull off on a weeknight.
Grilled Tempeh with Charred Brussels Sprouts and Miso-Ginger Glaze
This is one of my favorite weeknight dinners because it comes together in just about an hour and tastes restaurant quality without the fuss. The tempeh gets wonderfully crispy on the grill while the brussels sprouts char to golden perfection, and then everything comes together with this incredible miso ginger glaze that's both savory and slightly sweet. Miso is packed with probiotics and beneficial bacteria that support gut health, making this not just delicious but genuinely good for you. The whole meal is surprisingly budget friendly too since tempeh is so affordable and stretches far, and you probably have most of these pantry staples on hand already.
Grilled Tempeh with Cucumber
This is one of my favorite quick weeknight dinners because it comes together in just thirty minutes flat. The grilled tempeh gets wonderfully crispy and absorbs all the amazing Asian inspired flavors, while the fresh cucumber salad keeps everything light and refreshing. Tempeh is packed with protein and probiotics, making it such a nourishing choice for plant based eating. What I love most is how simple it is to pull together and how impressive it looks on the plate, even though it requires minimal effort and costs just a few dollars per serving.
Grilled Tempeh with Watercress
This is one of my go to weeknight dinners because it comes together in under an hour and tastes like you've spent way more effort than you actually have. The tempeh gets this incredible caramelized exterior when you grill it with a savory maple glaze, while the peppery watercress underneath adds a fresh, crisp contrast. Watercress is packed with vitamins and minerals that support bone health, which is a wonderful bonus when you're eating something this delicious. The tahini dressing ties everything together beautifully, and honestly, once you have your marinade ready, the actual cooking is completely straightforward.
Grilled Tempeh with Rocket
This is one of my go to weeknight dinners when I want something healthy and satisfying without spending hours in the kitchen. Tempeh is wonderfully versatile and packed with protein, making it such a smart choice for vegetarian meals. What I love most is that the whole thing comes together in under an hour, and you probably already have most of these ingredients at home. The grilled tempeh gets beautifully charred and smoky, then paired with peppery rocket and a creamy tahini dressing that brings everything together. It's simple, delicious, and honestly one of the easiest ways to impress yourself with dinner.
Grilled Tempeh with Pak Choi and Ginger-Soy Glaze
This is one of my favorite weeknight dinners because it comes together in under an hour and tastes restaurant quality. Tempeh is such a fantastic protein that's packed with probiotics for gut health, and when you grill it until it's golden and crispy, it becomes absolutely irresistible. The ginger soy glaze brings this sweet, savory, and slightly spicy magic that coats both the tempeh and tender pak choi beautifully. Everything happens on one grill or pan, which means minimal cleanup and maximum flavor. Trust me, even if you're new to cooking with tempeh, this recipe will convert you.
Grilled Tempeh with Bean Sprout Stir-Fry
This is one of my favorite weeknight dinners because it comes together in under an hour and tastes absolutely delicious. Grilled tempeh with bean sprout stir fry is a protein packed meal that feels fancy enough for guests but simple enough for a busy Tuesday night. The tempeh gets beautifully charred on the grill while the bean sprouts stay crisp and fresh in the pan, creating this wonderful contrast of textures. Bean sprouts are nutritional powerhouses full of vitamins and enzymes that aid digestion, plus they're incredibly affordable. The ginger and garlic give everything such an aromatic, authentic Asian inspired flavor that your kitchen will smell incredible while you're cooking. Trust me, once you make this, you'll be craving it constantly.
Grilled Tempeh with Edamame
Here's a go to weeknight dinner that comes together in under an hour. Grilled tempeh with edamame is one of my favorite plant based meals because it's quick, affordable, and honestly just tastes amazing. Tempeh brings a nutty flavor and impressive protein content, while edamame packs fiber and essential amino acids that keep you satisfied. The marinade combines soy sauce, ginger, garlic, and a touch of maple syrup to create this perfectly balanced Asian inspired glaze. Everything gets charred on the grill until golden and crispy, then finished with fresh lemon juice, sesame seeds, and green onions for brightness and crunch. This is the kind of simple dish that proves plant based eating doesn't have to be complicated or expensive.
Grilled Tempeh with Okra
This grilled tempeh and okra dish has become one of my go to weeknight dinners because it comes together in under an hour and tastes absolutely fantastic. Tempeh is packed with protein and probiotics, making it so much better for your digestion than you'd expect from a plant based protein. The smoky paprika and cumin give everything a wonderful depth of flavor while the fresh lime juice and cilantro brighten it all up. Best part? The whole thing is super affordable and uses simple ingredients you probably already have in your kitchen.
Grilled Tempeh with Daikon and Miso Glaze
This is one of my go to weeknight dinners because it comes together in under an hour and tastes absolutely restaurant quality. The tempeh gets beautifully charred on the grill while the daikon cooks down into tender, sweet rounds. What really makes this dish sing is the miso glaze, a savory and slightly sweet sauce that brings everything together. Miso is packed with probiotics that support gut health, so you're getting something delicious and good for you in every bite. The whole meal is straightforward enough for a busy Tuesday but impressive enough to serve guests.
Grilled Tempeh with Plantain and Cilantro-Lime Sauce
This is one of my go to weeknight dinners because it comes together in under an hour and tastes impressive without any fuss. Tempeh is such a nutritional powerhouse, packed with protein and probiotics that support your digestion, and it takes on flavor beautifully when grilled. The sweet caramelized plantains paired with that bright cilantro lime sauce create a combination that feels restaurant quality but is honestly so simple to pull off at home. Plus, everything here is pretty affordable and uses ingredients you can find at any grocery store. Trust me, once you try this, you'll be making it again and again.
Grilled Tempeh with Cassava Root Wedges and Mango-Lime Glaze
This is one of my favorite weeknight dinners because it comes together in just about an hour and tastes like you spent way more effort than you actually did. Tempeh is such a nutritional powerhouse, packed with protein and probiotics that support digestion, so I always feel good serving it to my family. The cassava root wedges get beautifully crispy on the grill, and that bright mango lime glaze brings everything together with this perfect balance of sweet, tangy, and spicy. It's simple enough for a busy Tuesday but impressive enough for company.