Ella's Pantry

All Recipes

679 recipes found

Chinese Salmon Salad

Chinese Salmon Salad

This Chinese salmon salad has become my go to weeknight dinner because it comes together in less than an hour and tastes like you spent way more effort than you actually did. The salmon is packed with omega 3s that are amazing for your heart and brain, while the fresh vegetables give you tons of crunch and nutrition. What I love most is that everything comes together in one bowl, so cleanup is minimal. The ginger and sesame dressing ties it all together beautifully, creating that restaurant quality flavor right in your own kitchen. It's fresh, it's healthy, and honestly, it makes me feel like I'm treating myself to something special.

45 mins
Gluten-FreeDairy-FreeEgg-Free
Chinese Tuna Salad

Chinese Tuna Salad

This Chinese tuna salad is one of my go to weeknight dinners because it comes together in just twenty minutes with zero cooking required. I love using canned tuna since it's affordable and always on hand, and the vibrant mix of crisp red cabbage, carrots, and scallions gives it such a fresh, satisfying crunch. The sesame oil and ginger based dressing is aromatic and delicious, while the ginger itself is fantastic for digestion and reducing inflammation. Top it all with peanuts for extra protein and you've got a light yet filling meal that feels restaurant quality but tastes homemade.

20 mins
Gluten-FreeEgg-Free
Chinese Prawn Salad

Chinese Prawn Salad

This Chinese prawn salad is one of my go to dishes when I want something fresh and satisfying without spending hours in the kitchen. With just 45 minutes from start to finish, it's perfect for weeknight dinners or impressing guests. The star ingredient, prawns, is packed with protein and selenium, which supports heart health. What I love most is how adaptable it is and honestly, how affordable it remains compared to restaurant takeout. Crisp vegetables, tender noodles, and a zingy soy and sesame dressing come together beautifully, creating layers of flavor and texture that make every bite feel special.

45 mins
Gluten-FreeVeganEgg-Free
Chinese Steak Salad

Chinese Steak Salad

This Chinese steak salad has become my go to weeknight dinner because it comes together in under an hour and feels fancy without the fuss. The beauty of this dish is how the tender flank steak pairs perfectly with crisp, fresh vegetables and a zingy sesame ginger dressing. I love that sesame oil is packed with heart healthy antioxidants, so you're getting real nutritional benefits alongside something absolutely delicious. Best of all, the ingredients are affordable and easy to find at any grocery store, making this an economical way to impress yourself or your family.

45 mins
Gluten-FreeVeganEgg-Free
Chinese Halloumi Salad

Chinese Halloumi Salad

My go to weeknight dinner has to be this Chinese halloumi salad because it comes together in just forty minutes from start to finish. The halloumi gets beautifully crispy when you pan fry it, creating this amazing contrast with the fresh, crunchy vegetables. I love using mixed greens as my base because they're packed with nutrients and antioxidants that keep me feeling great. The best part is how budget friendly it is, plus you probably have most of these ingredients already in your kitchen. The sesame oil and ginger give it this incredible Asian inspired flavor that tastes way more complicated than it actually is to make.

40 mins
Gluten-FreeVeganEgg-Free
Chinese Goat Cheese Salad

Chinese Goat Cheese Salad

This Chinese goat cheese salad is one of my go to dishes when I want something fresh and satisfying without spending hours in the kitchen. Since there's no cooking involved, you can have it on the table in just twenty minutes, which makes it perfect for busy weeknights. The creamy goat cheese pairs beautifully with the tangy soy and rice vinegar dressing, while the crunchy wonton strips add that irresistible texture. What I love most is that goat cheese is packed with protein and easier to digest than many other cheeses, so you get nutrition without feeling heavy. It's a simple recipe that feels anything but basic.

20 mins
Gluten-FreeEgg-Free
Chinese Feta Salad

Chinese Feta Salad

This is honestly one of my favorite weeknight dinners because it comes together in under 45 minutes and tastes like you spent way more effort than you actually did. I love combining crispy wonton strips with creamy feta cheese for that perfect textural contrast, and the sesame ginger dressing just brings everything alive. Red cabbage is packed with antioxidants and vitamin C, so you're getting real nutrition alongside all that deliciousness. Best part? You probably have most of these ingredients already in your pantry, which means this salad won't break the bank but will definitely impress whoever's eating it.

45 mins
Gluten-FreeVeganEgg-Free
Chinese Mozzarella Salad

Chinese Mozzarella Salad

This Chinese Mozzarella Salad is one of my go to meals when I want something fresh and satisfying without spending hours in the kitchen. It comes together in just 40 minutes total, making it perfect for busy weeknights or quick lunches. The combination of creamy mozzarella, crispy wonton strips, and vibrant vegetables tossed in a savory sesame ginger dressing is absolutely addictive. What I love most is how affordable it is to make, especially when you buy the ingredients in bulk. Plus, all those mixed greens and shredded cabbage pack serious nutritional value, giving you plenty of fiber and vitamins in every bite. Trust me, this will become a regular in your meal rotation.

40 mins
Gluten-FreeVeganEgg-Free
Chinese Tofu Salad

Chinese Tofu Salad

This Chinese tofu salad has become my go to weeknight dinner because it comes together in under an hour and tastes absolutely restaurant quality. The crispy noodles add such wonderful texture against the soft tofu and fresh vegetables, while the ginger and garlic infused dressing ties everything together beautifully. What I love most is that tofu is packed with protein and iron, making this a genuinely nourishing meal that keeps me satisfied for hours. Best of all, it's incredibly budget friendly since most of these ingredients are pantry staples, and you can prep everything while the tofu cooks. Trust me, once you try this, you'll be making it constantly.

45 mins
Gluten-FreeVeganEgg-Free
Chinese Chickpea Salad

Chinese Chickpea Salad

This Chinese chickpea salad has become my go to dish when I want something healthy and satisfying without spending hours in the kitchen. The best part? It comes together in just twenty minutes with zero cooking required. Chickpeas are packed with protein and fiber, so they keep you full for hours, which I absolutely love. The combination of crisp vegetables, creamy tofu, and that amazing sesame ginger dressing creates such a bright, flavorful meal that feels both nourishing and indulgent at the same time.

20 mins
Gluten-FreeVeganEgg-Free
Chinese Lentil Salad

Chinese Lentil Salad

This is one of my favorite go to meals because it comes together in under an hour and tastes even better the next day. The Chinese lentils are packed with protein and fiber, so you actually feel satisfied and energized afterward. What I love most is how simple it is to throw together, plus all the fresh vegetables are naturally budget friendly. The tangy dressing with rice vinegar, soy sauce, and lime juice brings everything to life, making it feel restaurant quality without any fuss or complicated techniques.

45 mins
Gluten-FreeVeganEgg-Free
Chinese Black Bean Salad

Chinese Black Bean Salad

This Chinese black bean salad is one of my go to weeknight dinners because it comes together in under an hour and tastes absolutely delicious. Black beans are packed with fiber and protein, making them incredibly filling and nutritious, so you get a satisfying meal without breaking the bank. The beauty of this recipe is how simple it really is, just fresh vegetables tossed with a punchy ginger garlic dressing that brings everything to life. I love serving it cold or at room temperature, which means you can prep it ahead and grab it whenever you need a quick, wholesome lunch or side dish.

45 mins
Gluten-FreeVeganEgg-Free