All Recipes
5150 recipes found
Grilled Tempeh with Edamame
Here's a go to weeknight dinner that comes together in under an hour. Grilled tempeh with edamame is one of my favorite plant based meals because it's quick, affordable, and honestly just tastes amazing. Tempeh brings a nutty flavor and impressive protein content, while edamame packs fiber and essential amino acids that keep you satisfied. The marinade combines soy sauce, ginger, garlic, and a touch of maple syrup to create this perfectly balanced Asian inspired glaze. Everything gets charred on the grill until golden and crispy, then finished with fresh lemon juice, sesame seeds, and green onions for brightness and crunch. This is the kind of simple dish that proves plant based eating doesn't have to be complicated or expensive.
Grilled Tempeh with Okra
This grilled tempeh and okra dish has become one of my go to weeknight dinners because it comes together in under an hour and tastes absolutely fantastic. Tempeh is packed with protein and probiotics, making it so much better for your digestion than you'd expect from a plant based protein. The smoky paprika and cumin give everything a wonderful depth of flavor while the fresh lime juice and cilantro brighten it all up. Best part? The whole thing is super affordable and uses simple ingredients you probably already have in your kitchen.
Grilled Tempeh with Daikon and Miso Glaze
This is one of my go to weeknight dinners because it comes together in under an hour and tastes absolutely restaurant quality. The tempeh gets beautifully charred on the grill while the daikon cooks down into tender, sweet rounds. What really makes this dish sing is the miso glaze, a savory and slightly sweet sauce that brings everything together. Miso is packed with probiotics that support gut health, so you're getting something delicious and good for you in every bite. The whole meal is straightforward enough for a busy Tuesday but impressive enough to serve guests.
Grilled Tempeh with Plantain and Cilantro-Lime Sauce
This is one of my go to weeknight dinners because it comes together in under an hour and tastes impressive without any fuss. Tempeh is such a nutritional powerhouse, packed with protein and probiotics that support your digestion, and it takes on flavor beautifully when grilled. The sweet caramelized plantains paired with that bright cilantro lime sauce create a combination that feels restaurant quality but is honestly so simple to pull off at home. Plus, everything here is pretty affordable and uses ingredients you can find at any grocery store. Trust me, once you try this, you'll be making it again and again.
Grilled Tempeh with Cassava Root Wedges and Mango-Lime Glaze
This is one of my favorite weeknight dinners because it comes together in just about an hour and tastes like you spent way more effort than you actually did. Tempeh is such a nutritional powerhouse, packed with protein and probiotics that support digestion, so I always feel good serving it to my family. The cassava root wedges get beautifully crispy on the grill, and that bright mango lime glaze brings everything together with this perfect balance of sweet, tangy, and spicy. It's simple enough for a busy Tuesday but impressive enough for company.
Grilled Tempeh with Lotus Root
This is one of my favorite quick weeknight dinners that comes together in under an hour. Grilled tempeh with lotus root is a beautiful way to celebrate plant based protein while keeping things simple and affordable. Tempeh is wonderfully nutty and hearty, and it soaks up the umami rich marinade beautifully. The lotus root adds such a lovely delicate crunch and is packed with fiber to support your digestion. Everything cooks on the grill in just twenty five minutes, making this perfect for busy evenings when you want something nourishing without the fuss.
Grilled Tempeh with Bamboo Shoot
Here's a recipe I absolutely love making for weeknight dinners because it comes together in under an hour. Grilled tempeh with bamboo shoots is one of those dishes that feels fancy but is honestly so simple to pull off. The tempeh gets this wonderful smoky crust while staying tender inside, and the bamboo shoots add a delicate crunch that's just perfect. Tempeh is packed with protein and probiotics, making it a genuinely nourishing choice that keeps you satisfied. The best part? Most of these ingredients are budget friendly and probably already in your pantry, so you can have dinner on the table without a fuss.
Grilled Seitan with Mushroom and Garlic Herb Glaze
This is one of my favorite weeknight dinners because it comes together in under an hour and tastes like you spent all day cooking. Seitan is such a wonderful protein that's packed with plant based goodness and incredibly versatile on the grill. The cremini mushrooms add an earthy richness while the garlic and herb glaze brings everything together with brightness and depth. What I love most is how simple the technique is, yet the flavors feel restaurant worthy. Whether you're vegetarian or just looking to switch things up, this dish will become a regular rotation on your table.
Grilled Seitan with Spinach
This is one of my go to weeknight dinners because it comes together in under an hour and tastes restaurant quality. Grilled seitan with spinach is a protein packed meal that I love serving to both my plant based friends and my meat eating family. The spinach is loaded with iron and nutrients, making this dish as nourishing as it is delicious. What I appreciate most is the simplicity of the preparation. Just a quick sear on the grill, some garlicky wilted greens, and you've got a satisfying dinner that feels fancy but requires minimal effort. Trust me, once you try this one, it'll become a regular on your table too.
Grilled Seitan with Cauliflower
Here's a weeknight dinner that's become a favorite at my table. Seitan is such a fantastic plant based protein that's packed with fiber and keeps you satisfied for hours. What I love most is that this meal comes together in under an hour, making it perfect for busy nights when you still want something impressive and delicious. The grilled seitan gets beautifully charred while the cauliflower roasts until tender, and the garlicky lemon marinade ties everything together with bright, Mediterranean flavors.
Grilled Seitan with Broccoli
This is one of my go to weeknight dinners because it comes together in under an hour and tastes absolutely amazing. Seitan is such a fantastic protein that's packed with muscle building amino acids, and grilling it gives you that wonderful charred exterior while keeping everything tender inside. The best part? You can have this flavorful, restaurant quality meal on the table in less than 50 minutes without breaking the bank. The Asian inspired glaze ties everything together beautifully, and the broccoli soaks up all those savory flavors. Trust me, once you make this, you'll be craving it constantly.
Grilled Seitan with Kale
This is one of my go to weeknight dinners because it comes together in under an hour and tastes restaurant quality. The smoky grilled seitan pairs beautifully with massaged kale, which is packed with nutrients and keeps you feeling full and energized. What I love most is how simple it all is: you just season the seitan, get it on the grill, and toss your kale with a creamy tahini dressing while everything cooks. It's budget friendly, totally plant based, and honestly makes me feel like I'm taking care of myself without any fuss.